The weather here has been miserable, and nothing makes that more bearable than some cozy and warm comfort food. One of my favorites is Irish oatmeal (steel cut oats). I never, ever start this stuff in the morning because frankly I don’t have the time or patience to cook the oats for 30 minutes. An…
Tag: Veganism
Banh Mi
We’re busy moving this week and we’re not doing a whole lot of cooking. I thought this would be a good excuse to share an old favorite with you: banh mi. This is a classic Vietnamese sandwich that is extremely flavorful and not much work. Our version includes: thin slabs of extra firm tofu, pressed…
Nineteen months!
At nineteen months, Corinne is quite amazing. She’s learning her colors, counting, and opposites. She’s been helping me sort laundry into light and dark piles and is getting really good at it. I have found that the best way to help her learn is to ask her a lot of question while doing everyday things….